




Whole Food Earth®
Organic Caraway Seeds - Wild Elephant - 100g
Wild Elephant Organic Caraway Seeds are highly aromatic and have a distinctive mild anise flavour. Caraway seeds are widely used…
Wild Elephant Organic Caraway Seeds are highly aromatic and have a distinctive mild anise flavour. Caraway seeds are widely used in Central and Eastern Europe to flavour rye breads, biscuits, cakes, stews, meat dishes, cheeses, sauerkraut, and pickles. These tiny seeds are packed full of vitamins and minerals, such as potassium, magnesium, calcium, niacin, and…
Product Details
Wild Elephant Organic Caraway Seeds are highly aromatic and have a distinctive mild anise flavour.
Caraway seeds are widely used in Central and Eastern Europe to flavour rye breads, biscuits, cakes, stews, meat dishes, cheeses, sauerkraut, and pickles.
These tiny seeds are packed full of vitamins and minerals, such as potassium, magnesium, calcium, niacin, and folate. They’re also a rich source of antioxidants which have been linked to a lower risk of heart disease and high blood pressure.
Along with being used to flavour food, caraway seeds have also been used in herbal medicine for digestive issues, relieving menstrual cramps and killing bacteria.
Packaging Details:
Our Wild Elephant spices come in an eco friendly 100% recyclable packaging - easy and convenient tin for long lasting freshness!
Storage Instructions:
Store in a cool dry place, away from direct sunlight, heat and damp.
Ingredients: Organic Caraway Seeds
Country of Origin: India
| Typical Values | Per 100g |
| Energy (kcal) | 333Kcal / 1393 KJ |
| Energy (kJ) | 1393kJ |
| Fat | 20g |
| - Of Which Saturates | 15g |
| Carbohydrates | 50g |
| - Of Which Sugars | 0.6g |
| Protein | 38g |
| Fibre |
0.6g |
| Salt | 0.04g |
Delivery Information
Orders placed before 1pm are dispatched the same working day. Next-day delivery applies to working days only (Monday–Friday) — excludes weekends and bank holidays.
UK Delivery Rates
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- Club Members: FREE on orders over £50
Fulfilled by Whole Food Earth



